Kimchi
Product Description:
Experience the bold and tangy taste of our Kimchi, a traditional fermented dish crafted from a harmonious blend of fresh ingredients. This flavorful kimchi features crisp cabbage, black Spanish radish, and vibrant carrots, all enhanced by the subtle sweetness of bosc pear vinegar and honey. Fermented with barley koji for depth, this rendition includes the perfect kick from Thai chili peppers and aromatic garlic, providing a delightful combination of heat and flavor.
Tasting Notes:
Our Kimchi offers a delectable crunch and a balance of flavors that are both tangy and slightly sweet. The fermentation process enhances the natural flavors of the ingredients, producing a complex taste profile that showcases spicy, sweet, and earthy elements. The crispy cabbage and radish provide texture, while the aromatic Walla Walla onion and garlic round out the experience with savory depth.
Suggested Pairings:
• Enjoy as a side dish to complement grilled meats or fish for a refreshing contrast.
• Add to rice bowls or stir-fries for an invigorating flavor boost.
• Use as a topping for tacos, quesadillas, or burgers to introduce a tangy
Product Description:
Experience the bold and tangy taste of our Kimchi, a traditional fermented dish crafted from a harmonious blend of fresh ingredients. This flavorful kimchi features crisp cabbage, black Spanish radish, and vibrant carrots, all enhanced by the subtle sweetness of bosc pear vinegar and honey. Fermented with barley koji for depth, this rendition includes the perfect kick from Thai chili peppers and aromatic garlic, providing a delightful combination of heat and flavor.
Tasting Notes:
Our Kimchi offers a delectable crunch and a balance of flavors that are both tangy and slightly sweet. The fermentation process enhances the natural flavors of the ingredients, producing a complex taste profile that showcases spicy, sweet, and earthy elements. The crispy cabbage and radish provide texture, while the aromatic Walla Walla onion and garlic round out the experience with savory depth.
Suggested Pairings:
• Enjoy as a side dish to complement grilled meats or fish for a refreshing contrast.
• Add to rice bowls or stir-fries for an invigorating flavor boost.
• Use as a topping for tacos, quesadillas, or burgers to introduce a tangy
Product Description:
Experience the bold and tangy taste of our Kimchi, a traditional fermented dish crafted from a harmonious blend of fresh ingredients. This flavorful kimchi features crisp cabbage, black Spanish radish, and vibrant carrots, all enhanced by the subtle sweetness of bosc pear vinegar and honey. Fermented with barley koji for depth, this rendition includes the perfect kick from Thai chili peppers and aromatic garlic, providing a delightful combination of heat and flavor.
Tasting Notes:
Our Kimchi offers a delectable crunch and a balance of flavors that are both tangy and slightly sweet. The fermentation process enhances the natural flavors of the ingredients, producing a complex taste profile that showcases spicy, sweet, and earthy elements. The crispy cabbage and radish provide texture, while the aromatic Walla Walla onion and garlic round out the experience with savory depth.
Suggested Pairings:
• Enjoy as a side dish to complement grilled meats or fish for a refreshing contrast.
• Add to rice bowls or stir-fries for an invigorating flavor boost.
• Use as a topping for tacos, quesadillas, or burgers to introduce a tangy