Apricot Sauce
Product Description:
Indulge in our delightful Fermented Apricot Sauce, a vibrant condiment that harmoniously balances sweetness and savory complexity. Made with luscious apricots and emulsified with high-quality olive oil, this artisanal sauce features local honey and a blend of aromatic ingredients including fennel, smoked leeks, and red jalapeño. Enhanced with apple cider vinegar, yellow mustard seed, sumac, coriander, cumin, star anise, allspice, and a hint of turmeric, this sauce offers a unique flavor profile that complements a wide range of dishes.
Tasting Notes:
The Apricot Sauce delights the palate with a bright, fruity burst from the apricots, followed by the aromatic hints of smoked leeks and fennel. The olive oil creates a silky texture, while the apple cider vinegar adds a refreshing tang. The subtle heat from red jalapeño spices things up, balanced by warming spices like coriander, cumin, star anise, and allspice. Sumac introduces a tangy citrus note, and turmeric lends an earthy richness, making this sauce multidimensional and enticing.
Suggested Pairings:
• Drizzle over grilled chicken, pork or fish for a fresh, flavorful enhancement.
• Use as a dip for crusty bread or vegetable platters to add a gourmet touch.
• Incorporate into marinades and or dressings for salads, offering a unique twist to traditional recipes.
• Pair with cheese boards, complementing creamy or sharp cheeses with a sweet and savory contrast.
Product Description:
Indulge in our delightful Fermented Apricot Sauce, a vibrant condiment that harmoniously balances sweetness and savory complexity. Made with luscious apricots and emulsified with high-quality olive oil, this artisanal sauce features local honey and a blend of aromatic ingredients including fennel, smoked leeks, and red jalapeño. Enhanced with apple cider vinegar, yellow mustard seed, sumac, coriander, cumin, star anise, allspice, and a hint of turmeric, this sauce offers a unique flavor profile that complements a wide range of dishes.
Tasting Notes:
The Apricot Sauce delights the palate with a bright, fruity burst from the apricots, followed by the aromatic hints of smoked leeks and fennel. The olive oil creates a silky texture, while the apple cider vinegar adds a refreshing tang. The subtle heat from red jalapeño spices things up, balanced by warming spices like coriander, cumin, star anise, and allspice. Sumac introduces a tangy citrus note, and turmeric lends an earthy richness, making this sauce multidimensional and enticing.
Suggested Pairings:
• Drizzle over grilled chicken, pork or fish for a fresh, flavorful enhancement.
• Use as a dip for crusty bread or vegetable platters to add a gourmet touch.
• Incorporate into marinades and or dressings for salads, offering a unique twist to traditional recipes.
• Pair with cheese boards, complementing creamy or sharp cheeses with a sweet and savory contrast.
Product Description:
Indulge in our delightful Fermented Apricot Sauce, a vibrant condiment that harmoniously balances sweetness and savory complexity. Made with luscious apricots and emulsified with high-quality olive oil, this artisanal sauce features local honey and a blend of aromatic ingredients including fennel, smoked leeks, and red jalapeño. Enhanced with apple cider vinegar, yellow mustard seed, sumac, coriander, cumin, star anise, allspice, and a hint of turmeric, this sauce offers a unique flavor profile that complements a wide range of dishes.
Tasting Notes:
The Apricot Sauce delights the palate with a bright, fruity burst from the apricots, followed by the aromatic hints of smoked leeks and fennel. The olive oil creates a silky texture, while the apple cider vinegar adds a refreshing tang. The subtle heat from red jalapeño spices things up, balanced by warming spices like coriander, cumin, star anise, and allspice. Sumac introduces a tangy citrus note, and turmeric lends an earthy richness, making this sauce multidimensional and enticing.
Suggested Pairings:
• Drizzle over grilled chicken, pork or fish for a fresh, flavorful enhancement.
• Use as a dip for crusty bread or vegetable platters to add a gourmet touch.
• Incorporate into marinades and or dressings for salads, offering a unique twist to traditional recipes.
• Pair with cheese boards, complementing creamy or sharp cheeses with a sweet and savory contrast.