Dark Side of the Cock Pepper Sauce
Product Description:
Discover the bold and unique flavor profile of our Red Jalapeño Pepper Sauce, featuring rich red jalapeño peppers blended with black lentil miso, black garlic husks, and aromatic spices. This artisanal sauce is elevated by the complex flavors of long peppercorns and black cardamom, combined with the subtle sweetness of bosc pear vinegar, resulting in a deeply savory and intriguing condiment.
Scoville Rating:
2,500-8,000 SHU (Red jalapeño peppers are similar in heat to their green counterparts, falling in the mild to medium range)
Tasting Notes:
The Red Jalapeño Pepper Sauce opens with the vibrant flavor of red jalapeños, presenting a rich, slightly smoky undertone. The black lentil miso adds depth and umami richness, while the black garlic husks impart a sweet, caramelized flavor that perfectly complements the heat. Long peppercorns contribute a warm, spicy note, and black cardamom introduces an earthy aroma that elevates the overall experience. The bosc pear vinegar ties it all together with a touch of natural sweetness and acidity, resulting in a well-rounded sauce.
Suggested Pairings:
• Use as a marinade for meats like beef or pork, infusing them with a savory depth.
• Drizzle over roasted vegetables to enhance flavor with complexity and warmth.
• Ideal as a dipping sauce for dumplings or spring rolls, offering a unique twist.
• Incorporate into soups or stews for an added layer of flavor and richness.
Product Description:
Discover the bold and unique flavor profile of our Red Jalapeño Pepper Sauce, featuring rich red jalapeño peppers blended with black lentil miso, black garlic husks, and aromatic spices. This artisanal sauce is elevated by the complex flavors of long peppercorns and black cardamom, combined with the subtle sweetness of bosc pear vinegar, resulting in a deeply savory and intriguing condiment.
Scoville Rating:
2,500-8,000 SHU (Red jalapeño peppers are similar in heat to their green counterparts, falling in the mild to medium range)
Tasting Notes:
The Red Jalapeño Pepper Sauce opens with the vibrant flavor of red jalapeños, presenting a rich, slightly smoky undertone. The black lentil miso adds depth and umami richness, while the black garlic husks impart a sweet, caramelized flavor that perfectly complements the heat. Long peppercorns contribute a warm, spicy note, and black cardamom introduces an earthy aroma that elevates the overall experience. The bosc pear vinegar ties it all together with a touch of natural sweetness and acidity, resulting in a well-rounded sauce.
Suggested Pairings:
• Use as a marinade for meats like beef or pork, infusing them with a savory depth.
• Drizzle over roasted vegetables to enhance flavor with complexity and warmth.
• Ideal as a dipping sauce for dumplings or spring rolls, offering a unique twist.
• Incorporate into soups or stews for an added layer of flavor and richness.
Product Description:
Discover the bold and unique flavor profile of our Red Jalapeño Pepper Sauce, featuring rich red jalapeño peppers blended with black lentil miso, black garlic husks, and aromatic spices. This artisanal sauce is elevated by the complex flavors of long peppercorns and black cardamom, combined with the subtle sweetness of bosc pear vinegar, resulting in a deeply savory and intriguing condiment.
Scoville Rating:
2,500-8,000 SHU (Red jalapeño peppers are similar in heat to their green counterparts, falling in the mild to medium range)
Tasting Notes:
The Red Jalapeño Pepper Sauce opens with the vibrant flavor of red jalapeños, presenting a rich, slightly smoky undertone. The black lentil miso adds depth and umami richness, while the black garlic husks impart a sweet, caramelized flavor that perfectly complements the heat. Long peppercorns contribute a warm, spicy note, and black cardamom introduces an earthy aroma that elevates the overall experience. The bosc pear vinegar ties it all together with a touch of natural sweetness and acidity, resulting in a well-rounded sauce.
Suggested Pairings:
• Use as a marinade for meats like beef or pork, infusing them with a savory depth.
• Drizzle over roasted vegetables to enhance flavor with complexity and warmth.
• Ideal as a dipping sauce for dumplings or spring rolls, offering a unique twist.
• Incorporate into soups or stews for an added layer of flavor and richness.